New York: Kasadela's Sublime Sashimi
Last night Matt and I went out with Amy and Jinsu for a fantastic meal at Kasadela, a Lower East Side Japanese sake restaurant with a menu of tapas-like small dishes.
Everything was very good, though the highlight of the meal was the extraordinary mackerel sashimi daily special ($14). It was easily the freshest sashimi I've had in recent memory.
My New York readers might want to stop by tonight to see if it's still on the menu.
Yes, it was that good.




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